"Licorice, black fruit, espresso, and chocolate on the nose. The wine is loaded with layers of lusciously-textured, black plums, chocolate, licorice and supple, creamy tannins. The wine is produced from 98% Merlot and 2% Cabernet Franc. 15% pH 3.8. Drink from 2025-2038."
92-94 Punkte
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