"37% of production. 50% Merlot, 45% Cabernet Sauvignon, 5% Petit Verdot. Wine from their new parcel, which did belong to Montrose in 1855, goes mainly into this wine.
Not quite as deep a crimson as Tronquoy de Lalande. Some attractive pepper on the nose. Very rich palate entry. Really rather scrawny on the finish. Some definite green notes."
Jancis Robinson: 16/20
Quelle: www.jancisrobinson.com