Château Troplong Mondot 2012 AOC Saint Emilion Grand Cru

99,00 €
entspricht 132,00 € pro 1 L

Verfügbarkeit: Ausverkauft

Details:

Flaschengröße: 0.75
Jahrgang: 2012
Alkohol: 15%
Klassifikation: Klassifikation Saint-Emilion (2007)

Weinbeschreibung:

Chateau Troplong Mondot 2012

Bewertung:

Matthias Hilse: 92-94

Weitere Bewertungen:

La Revue du Vin de France:

"Assemblage à 90% merlot. Superbe crémeux, texture charnue, égayée par le poivre et le menthol. Cette densité gourmande poncturée de fraîcheur fait de ce 2012 un vin de grande élégance."

17,5-18,5 Punkte (Réussite exceptionelle)


Quelle: RVF Nr. 571, Mai 2013

WINE SPECTATOR:

"Well-toasted, with coffee and ganache notes coating the core of crushed plum and blackberry fruit. Keeps a hefty feel through the finish, with the ganache edge dominating. Lacks the taut feel of the vintage, pulling off the powerful style with aplomb."

91-94 Punkte

Quelle: www.winespectator.com

Genussindex 19/20 Punkten

Weitere Verkostungsnotizen:

The Wine Advocate

"One of the superstars of the vintage, it boasts an inky/purple color as well as abundant notes of blueberry liqueur, graphite, truffles, acacia flowers and subtle toast. Full-bodied, opulent and already easy to drink, this large-scaled wine possesses high levels of tannin, but they are relatively well-concealed by the extravagant fruit, glycerin, texture and density of this compelling Troplong Mondot. This impressive wine may shut down after bottling and require 4-5 years of cellaring. It has the potential to last at least 15-20 years. Bravo!

From a 63-acre vineyard on the high plateau (called the Plateau of Mondot) adjacent to the famous limestone hillside, the Cote Pavie, the 2012 Troplong Mondot is another fabulous success. Cropped at 31 hectoliters per hectare with malolactic in barrel, this blend of 90% Merlot and 10% Cabernet Sauvignon hit 14.2% natural alcohol. Three-fourths of the production went into the grand vin."

Robert Parker 94-96 Punkte

Quelle: "The Wine Advocate", Issue 206 auf www.erobertparker.com

 


 

"The Grand Vin is a blend of 90% Merlot and 10% Cabernet Franc picked between 9th and 23rd October. It has a very intense bouquet with lifted aromas of macerated dark cherries, blueberry jam and confit aromas. The palate is full-bodied with sumptuous black fruit, dense tannins but in my opinion, better balance than the 2010 and 2011. The alcohol is lower here, hovering around the high 13 percent mark, which render a better Troplong, whilst the citric edge keep everything focused. This is a very fine Saint Emilion. Tasted April 2013."

Neal Martin 91-93 Punkte

Quelle:"Wine Journal" May 2013 auf www.erobertparker.com

Quelle: www.robertparker.com

Decanter Magazine

"One of the deepest colours. Rich, ripe and intense on the nose. Suave and plush on the palate. Powerful but finely etched tannins. Modern but within bounds. 17.5/20pts ( 91/100pts) Drink: 2019 - 2030"

91 Punkte

Quelle: www.decanter.com

Quelle: www.decanter.com

Jeff Leve

"From a blend of 90% Merlot, 8% Cabernet Sauvignon and 2% Cabernet Franc, the will come in at close to 14.5% alcohol. Dark in color, with Licorice, jam, earth, dark chocolate, coffee and smoke aromas open to a silky, plush, polished, rich textured wine filled with sweet, jammy blackberries, dark chocolate and black raspberry. Thick, lush and rich, this is a wine for hedonists. 93-95 Pts"


93-95  Punkte

Quelle: thewinecellarinsider.com with the courtesy of Jeff Leve

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Couleur sombre, intense et belle. Nez fruité, mûr, crémeux, aromatique, frais et complexe. Bouche dense et aromatique au toucher fin qui évolue noble sur une bonne corpulence, des tanins gras mais aussi raffinés. C'est long et délicieux. Assemblage 90 % merlot + 10 % de cabernet franc et cabernet sauvignon. Rendement à la vigne 41 hectolitres à l'hectare. Sélection 37 hectolitres à l'hectare. Alcool : les merlots allaient de 13°2 à 14°9. Les cabernets francs et cabernets sauvignons à 13°5. PH entre 3,55 à 3,8 pour les différents lots. IPT de l'ensemble 90."

94 Punkte

Quelle: © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Revue du Vin de France

19-20 /20 Punkte

Quelle: www.larvf.com

René Gabriel's BDX Total

"Extrem dunkles Purpur mit violetten Reflexen. Extrem süsses Bouquet, Vanille, Pflaumen, Amarenakirschen, gekochte Walderdbeeren, Bounty (Schoko-Kokos), Cassis und ganz reifer Holunder. Also ein facettenreicher, fast kompottiger Fruchtcocktail. Logischerweise setzt sich diese enorme Süsse in malziger, bis kompottiger Form im Gaumen fort. Die Adstringenz zeigt sich vor allem auf der Zunge. Im Innern kernig, pikant, trockene, sandige Tannine, eine wahnsinnige, nicht ganz zum Jahrgang passende Konzentration zeigend, verlangt nach Reife und sehnt sich nach Charme, hatte sicherlich einen sehr langen Nachklang. Ob das aber so genial wird, ist noch fraglich. Hohe Wertung - aber definitiv nicht mein Stil!"

18/20 2019 - 2034

Quelle: www.bxtotal.com

VINOUS

"One of the clear wines of the vintage, the 2012 Troplong-Mondot has been remarkable on several occasions. Sweet crushed flowers, red cherries, smoke, tobacco and plums open up in a heady, sensual Saint-Emilion that hits all the right notes. The 2012 blossoms nicely with time in the glass, gaining volume, but never losing its precision. This head-turning, flashy Saint-Emilion will delight readers for the next two decades, perhaps longer. What a gorgeous wine this is. Sadly, proprietor Christine Valette passed away in the spring of 2013, but her legacy will remain alive for quite some time with wines like this."

Antonio Galloni 94 Punkte

Quelle: www.vinous.com Januar 2016

Falstaff

"Even darker, what have they done with the anthocyanes over here that they couldn’t manage on the Left Bank?! That lush violet, damson jam nose, seems like extremely r ipe fruit and new vanilla oak. Very plush, very opulent, deep extraction but does seem to just err on the side of controlled, quite sweet, perhaps a little too high pH, and there is ethanol on the nose, can feel a little heat. But cant say this is not succ essful, it is a good expression of a modern Saint Emilion style, probably needs a good eight years before drinking. Finishes with a touch bitter chocolate. Not one I would buy personally, but it has its niche, would be a good dinner party bottle. 91 / 17.5 . Highly recommended (under caution of knowing the style you are buying). Drink 2018 - 2030."

91 Punkte

Quelle: www.newbordeaux.com


Herstellerangaben:

Château Troplong Mondot

FR 33330 Saint-Émilion

Frankreich

Dieser Wein enthält Sulfite.
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