Château Monbousquet 2009

48,50 €
entspricht 64,67 € pro 1 L

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.75
Jahrgang: 2009
Alkohol: 14%
Klassifikation: Klassifikation Saint-Emilion (2012)
Klassifikation Chateau: St. Emilion Grand Cru Classé

Matthias Hilse: 93-95 Punkte


Weitere Verkostungsnotizen:

The Wine Advocate

"One of the most satisfying and popular wines among wine consumers in all of Bordeaux is Monbousquet, and even though it is not the best terroir, what Gerard and Chantal Perse have done with this property, which used to make wines that tasted like vegetal, watered-down Beaujolais, is remarkable. Yields in 2009 were 28 hectoliters per hectare, and the final blend of 70% Merlot, 20% Cabernet Franc, and 10% Cabernet Sauvignon (the traditional blend here) tips the scales at 14.2% alcohol. Absolutely no new oak is showing, which is unusual for this wine, but that tells you how concentrated and textured the fruit is in this vintage. Dense ruby/purple to the rim, with plenty of exotic black fruits, jammy red fruits, some truffle, roasted herbs, and incense, the wine is full-bodied, luscious, exuberant, and opulent. It will be impossible to resist in its youth. This wine should drink well for 10-15 or more years, given the fact that a recently tasted 2000 was still an adolescent."

Robert Parker 93-95 Punkte

Quelle: "The Wine Advocate" issue 188

 


 

"Tasted at Chateau Pavie. Picked between 1st and 10th October and cropped at 28hl/ha, a blend of 60% Merlot, 30% Cabernet Franc and 10% Cabernet Sauvignon, this has a tightly wound blackberry, raspberry, cedar scented bouquet, the palate smooth on the entry, suppler than Chateau Lusseau tasted just before. Harmonious, dense furry tannins with a touch of burnt toast inflecting the black fruits on the finish. Hard going. Tasted March 2010."

Neal Martin 86-88 Punkte

Quelle: "Wine Journal, www.eRobertParker.com"

 

Quelle: www.robertparker.com

Decanter Magazine

"Dark, smooth and precise. Aromatically a little shy at present. Tannins firm but fine. Freshness on the finish. Undoubted potential. Drink 2015-2025."
16,5/20 Punkte Quelle: www.decanter.com

Quelle: www.decanter.com

Jancis Robinson

"Drink 2017-2030; Blackish crimson. Very lively. Racy and very richly unctuous. Almost more like a port than a table wine, it's so sweet and silky. Dried out the palate on the end. Extreme wine with a bit too much concentration for comfort. Drying tannins."
16/20 Punkte www.jancisrobinson.com

Quelle: www.jancisrobinson.com

Jean-Marc Quarin

"Couleur sombre, intense et belle. Nez fruité, fumé, évoquant les vins de Graves. Bouche tendre et fruitée, au corps normal, au goût moyen en milieu de bouche. Finale de longueur normale, sur le bois, avec un retour de la saveur."
85-86 Punkte © Copyright www.quarin.com, Jean-Marc Quarin (JMQ).

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Revue du Vin de France

""Je n'ai jamais rentré des degrès d'acidité aussi élevés, ce qui donne cette légère austérité au vin", annonce d'emblée Gérard Perse. L'attaque de bouche est en effet assez inhabituelle pour ce cru toujours très riche et puissant. Si la matière est gén´reuse, les tanins sont moins gras que d'ordinaire. Un vin plus en fraîcheur, croquant, classique, très digeste."

Quelle: www.larvf.com

René Gabriel's BDX Total

"Tiefes Purpur. Wuchtiges, ausladendes Bouquet, reife rote Pflaumen, Edelhölzer und Früchteteenoten mit einem Hauch Mokka. Fülliger Gaumen mit viel Fleisch über dem konzentrierten Extrakt, wirkt im Nachklang leider sehr kernig und recht bitter. Kann er noch zulegen?"
17/20 Punkte Quelle: "WEINWISSER" N° 5/2010

Quelle: www.bxtotal.com

Wine Spectator

"Milk chocolate with bright berry character on the nose. Full-bodied, with velvety tannins and gorgeous ripe fruit. Long and caressing. A little overripe.89-92 Punkte -J.S."

Quelle: www.winespectator.com

Bettane & Desseauve

"Powerful and supremely smooth at the same time, this is a "price-winning" Monbousquet: fresh, ripe fruit, harmonious lenth, brilliant."
94-95 Punkte (Quelle: "TOP 2009 BORDEAUX RATINGS")

Quelle: www.mybettanedesseauve.frm

VINOUS

"(60% merlot, 30% cabernet franc and 10% cabernet sauvignon): Deep ruby. Wild nose melds aromas of dark berries, meat, leather, flowers, espresso and smoky oak. Plush, round and sweet, with dark fruit flavors complicated by salty minerality. Finishes with superb ripe tannins and noteworthy freshness. A fine-grained, very nicely balanced example of Monbousquet and not especially outsized for the year."

Stephen Tanzer 92 Punkte

Quelle: www.vinous.com Juli 2012

 

Quelle: www.vinous.com


Herstellerangaben:

Château Monbousquet

42 Avenue de Saint-Emilion

FR 33330 Saint-Sulpice-de-Faleyrens

Frankreich

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