"Deep ruby-red. Deeply pitched aromas of inky cassis, licorice, mocha and smoky, nutty oak. Fairly large-scaled and layered but dominated by its acid/tannin spine in the early going, displaying firm, coolish flavors of black plum, licorice and graphite. The lingering finish features substantial but ripe tannins. Give this at least a few years of cellaring before pulling the cork."
Stephen Tanzer 90 Punkte
Quelle: www.vinous.com Mai 2009