Château du Tertre 2010 AOC Margaux

59,00 €
entspricht 78,67 € pro 1 L
Dieser Wein ist differenzbesteuert nach §25a UStG

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.75
Jahrgang: 2010
Appellation: Margaux
Alkohol: 13,5%
Klassifikation: Klassifikation von 1855
Klassifikation Chateau: 4ième Cru en 1855

Chateau du Tertre 2010


Matthias Hilse 90-92 Punkte (April 2011)

Matthias Hilse 93 Punkte (Dezember 2020)

Genussindex 19/20

Weitere Bewertungen:

James Molesworth MW:

"This is textbook Margaux, with a supple, velvety feel and a stylish core of plum, red currant and black cherry fruit laced with perfumy spice and followed by lightly dusty tannins."

90-93 Punkte


Weitere Verkostungsnotizen:

The Wine Advocate

"Some of my tasting colleagues enjoyed the 2010 Du Tertre more than I, but I found it somewhat short for the vintage. However, it does offer a dark ruby color as well as attractive cranberry, black cherry and berry fruit intermixed with cedar and licorice characteristics. Although well-made, it did not excite me as much as many of the 2010s. Drink it over the next 12-15 years."

Robert Parker 87-89 Punkte

Quelle: "The Wine Advocate", Issue 194 auf



"The du Tertre has no Cabernet Franc this year, made from 70% Cabernet Sauvignon, 20% Merlot and 10% Petit Verdot, the highest ever. The harvest started 28th September until the middle of October. Two samples, the first at the chateau discounted as it had been open too long. The second at the UGC has a very obdurate nose, tightly coiled and not as flamboyant as its peers, but that is not necessarily a bad thing. Blackberry, sous-bois, tobacco and a touch of graphite, good definition but it does not muster the same vivacity as Giscours. The palate is very tannic and a little austere, a hardness to the tannins that will soften with barrel age, nice grip, taut and just a little peppery towards the dry finish. Very classic in style and incongruous to many of its peers, but I think this could surprise a few people in bottle. I look forward to re-tasting it."

Neal Martin 91-93 Punkte

Quelle: "Wine Journal" auf


Decanter Magazine

"Beautifully balanced Cabernet fruit, florality, ripeness and good firm length all in perfect balance. Drink 2017-30."

17/20 Punkte



Jeff Leve

"du Tertre is the product of a blend from 70% Cabernet Sauvignon, 20% Merlot and 10% Petit Verdot. This is unique for the property as they usually include between 10% and 20% Cabernet Franc. This assemblage created a perfume of tobacco leaf, fresh herbs and blackberries. This elegant, medium/full bodied wine is filled with sweet cassis, ripe tannin and floral sensations ending with soft textures and ample freshness in the finish."

90-92 Punkte

Quelle: with the courtesy of Jeff Leve

Quelle: © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Dark-hued wine. Refined and fragrant nose of fruit- truly Margaux- with touches of vanilla. Juicy and velvety on the palate, round and extremely pleasant. Only the texture remains run-of-the-mill. Finely-grained tannins. Has all the press wine been included?"

88 Punkte

Quelle: Quarin, Jean-Marc © Copyright, Jean-Marc Quarin (JMQ)

Quelle: Quarin, Jean-Marc © Copyright, Jean-Marc Quarin (JMQ)

Roger Voss

"Acidity lightens up this wine. It has weight, certainly, but freshness dominates. Extreme final smoky juiciness."

90-92 Punkte



René Gabriel's BDX Total

"Dunkles Granat.Verschwenderisch viel rote Kirschen und Preiselbeeren, dahinter helle Edelhölzer. Im Gaumen feinstoffig, viel rote, aber reife Früchte, sattes Extrakt, sehr schön balanciert und elegant: Kann mit der Genussreife noch einen Punkt zulegen."

17/20 Punkte

Quelle: Gabriel, René; „WEINWISSER“ N° 5/2011


Wine Spectator

"This is velvety and very juicy with a blueberry, mineral and wet weather character that has hints of black truffles. Full and rich. Best du Tertre ever. Muscular. Not rustic like in the past. 70% Cabernet Sauvignon, 20% Merlot and 10% Petit Verdot."

91-92 Punkte




"Bright, dark ruby-red. Rather wild aromas of licorice, pepper, game and sexy lees. Then dense and fresh on the palate, with a suave texture but a slightly medicinal coolness to the peppery blue fruit, black olive, licorice and fresh herb flavors. The animal quality carries through in the mouth. Finishes with a touch of greenness. Showing limited personality today: am I catching this wine at an awkward stage? (A second sample showed more classic Margaux aromas and flavors of blueberry, blackberry, licorice and minerals; a supple texture with a saline complexity; an attractive restrained sweetness; and a persistent finish featuring suave tannins. This bottle merited 90 points.)"

Stephen Tanzer 89 Punkte

Quelle: Juli 2013


"Very dark ruby in colour, with some violet reflections. Like the nose, vanilla pods, cassis puree, lovely hints of savoury herbs that bring in an element of refreshing subtlety. Some seams of acidity in the mid palate that threatens to become dominant along with the alcohol, but it corrects itself on the finish. Good texture, elegant black fruits, hidden power. Drink 2020-2032."

92-93 Punkte



"Ungewöhnlich dicht und kernig, ohne kantig zu sein, reich, ohne allzu feurig zu wirken, gut gebaut und doch elegant, lang. 2020 bis 2030."

16/20 Punkte

Quelle: "Vinum" 06/2011


Château du Tertre

14 Allée du Tertre

FR 33460 Arsac


Dieser Wein enthält Sulfite. * Der Genuss- bzw. Subskriptionsindex beschreibt das von Aux-Fins-Gourmets bewertete Preis-Leistungsverhältnis des Weins bezogen auf seinen Geschmack.
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