"The 2012 Cantenac Brown, one of the most impressive Margaux I tasted, is the complete package – from the initial attack to the layered, rich finish. Dense ruby/purple-hued with notes of licorice, mulberries, black currants, asphalt and spring flowers, this medium to full-bodied, concentrated, rich effort does not reveal an excess of rusticity or astringency. It should drink well for 10-15 years. This under-the-radar chateau never receives much attention even though it is the beneficiary of a new, conscientious proprietor."
Robert Parker 90-93 Punkte
"Tasted from a barrel sample at en primeur. A blend of 65% Cabernet Sauvignon and 35% Merlot, the Cantenac Brown has plenty of blackcurrant and raspberry fruit on the nose with fine definition and nicely integrated oak. The palate is medium-bodied with slightly chalky, rigid tannins. It is quite a masculine, almost Saint Julien like Margaux but there is certainly respectable persistency on the peppery finish. Tasted April 2013."
Neal Martin 89-91 Punkte
Quelle: www.robertparker.com