"Tasted at the chateau. This has a ripe, lifted, almost Burgundian nose with excellent definition. Very fresh, blackberry, bergamot, wild strawberry and minerals. The palate is medium-bodied with firm tannins, a little abrasive at the moment, very tight towards the finish. It remains a little brutish at the moment and will benefit from 8-10 years in bottle. Drink 2015-2030. Tasted April 2010."
Neal Martin 93 Punkte
Quelle: www.erobertparker.com
Quelle: www.robertparker.com