Château Giscours 2016 AOC Margaux 0,375L

0,375L




Gemeinde: Labarde
Önologe: J. Boissenot
Rebsorten: 60 %Cabernet Sauvignon, 32% Merlot, 5% Cabernet Franc, 3%Petit Verdot
Rebfläche: 80 ha
Jahresproduktion: 480 000 Flaschen
Durchschnittl. Rebstockalter: 40 Jahre
Rebstockdichte: 8300 Stöcke/ha
Neuholzanteil: 50%

39,50 €
entspricht 105,32 € pro 1 L

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.375
Jahrgang: 2016
Appellation: Margaux
Alkohol: 13,5%
Klassifikation: Klassifikation von 1855
Klassifikation Chateau: 3ième Cru en 1855

Château Giscours 2016 - 0,375L

Bewertungen:

Matthias Hilse 94-96 Punkte

Subskriptionsindex 19/20


James Suckling:

"This is extremely long and linear with a powerful and refined texture of superfine tannins. Full-bodied, yet so tight and polished. The finish is very, very impressive. Snaps at the end. Better than the 2015?"

96-97 Punkte

Quelle: www.jamessuckling.com

Antonio Galloni:

"The 2016 Giscours is fabulous. In fact, the 2016 may be one of the best recent vintages of this wine I have tasted. Dense, powerful and voluptuous in the glass, the 2016 possesses superb depth and intensity in all of its dimensions. The fruit is creamy and textured, while the flavors are remarkably precise throughout. Hints of smoke, licorice, tobacco and incense lead into the potent but well-judged finish."

91-94 Punkte

Quelle: www.vinousmedia.com


Weitere Verkostungsnotizen:

The Wine Advocate

"The 2016 Giscours is a blend of 81% Cabernet Sauvignon and 19% Merlot, the highest percentage of Cabernet in recent years, picked between 26 September and 20 October. It was cropped at 45 hectoliters per hectare with 13.2% alcohol, which is a little less than in 2015. Naturally that dominant proportion of Cabernet drives the aromatics with blackberry, cedar and graphite aromas. The palate is very well structured, more masculine than the 2015 and maybe without quite the same level of precision, but there is great density and length to this Giscours. I found that improved in the glass, gaining more energy from the ether. It is an impressive follow-up to last year's Giscours."

Neal Martin 94-96 Punkte

Quelle: www.erobertparker.com #230

Quelle: www.robertparker.com

Decanter Magazine

"Giscours has been hitting it out of the park for a number of vintages now, and we are squarely back in this territory for the 2016. Firm tannins, among the biggest in the appellation, but not overdone because of a vibrant, flexible quality to these essential elements of structure. The sheer volume of bilberry and cassis fruits on the full, dark palate show that clearly the anthocyanin and IPT counts are right up there. This is complex, layered and well held together. Drinking Window 2027 - 2050"

Jane Anson MW 94 Punkte

Quelle: www.decanter.com

Quelle: www.decanter.com

Jancis Robinson

"Glowing purple. Concentrated and sappy - real energy here. Glossy and fresh. Really exuberant. Perhaps not one of the most earnestly fashioned for the very long term but a real crowd-pleaser."

Jancis Robinson MW 17/20

Quelle: www.jancisrobinson.com

Quelle: www.jancisrobinson.com

Jeff Leve

"Flowers garnished with truffles, tobacco, spicy cassis and dark red fruits pop on the nose. In the mouth, this is all silk and purity with freshness and length. This wine was produced from a blend of 81% Cabernet Sauvignon and 19% Merlot. This is the highest percentage of Cabernet used in the blend in the history of the estate. The wine reached 13.5% alcohol with a 3.6 pH. The picking took place from September 26 to October 5, while the Cabernet Sauvignon was harvested from October 5 to October 20."

94-96 Punkte

Quelle: www.thewinecellarinsider.com with the courtesy of Jeff Leve

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Couleur sombre, intense et belle. Nez fruité, frais et moyennement aromatique. Jolie entrée en bouche caressante, puis le vin se développe fruité, agréable, savoureux, sur une longueur normale et sans angle. Du parfum."

92 Punkte

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Revue du Vin de France

"Plein, charnu et gras en bouche, mais très étiré et tramé. Belle texture de bouche, avec un grain de tanins raffiné à souhait et une finale qui l'étire longuement. Une nouvelle référence pour le cru."

17-17,5/20

Quelle: La Revue du Vin de France N° 611

 


 

Quelle: www.larvf.com

Roger Voss

"Barrel Sample. This wine is massive, dense and solid. At the same time, it has style and elegance. The result is that it is ripe, yet perfumed, with ample black fruit and mouthwatering acidity. Cellar at least 12 years."

96-98 Punkte

Quelle: www.winemag.com

 

 

Quelle: www.winemag.com

René Gabriel's BDX Total

"Mineralisches, elegantes, dichtes Bouquet, Heidelbeeren, Brombeeren, schwarze Kirschen, Zedern, Tabak, Black Currant, Feuerstein. Ausgewogener, dichtverwobener, eleganter Gaumen mit kräftiger, süsser Frucht, viel feinem Tannin, cremiger, fein muskulöser Struktur, vielfältiger, kräftiger Aromatik, langer, frischer Abgang."

André Kunz 19/20 -  2024 bis 2040

Quelle: www.bxtotal.com

Quelle: www.bxtotal.com

Wine Spectator

"Bay, savory and iron notes lead off in this energetic wine. Lots of juicy cherry and plum fruit forms the core. Singed alder accents line the finish. There's lots going on here, but this pulls together nicely in the end. Well done.—J.M."

James Molesworth 92-95 Punkte

Quelle: www.winespectator.com

Quelle: www.winespectator.com

Bettane & Desseauve

"Coloré, généreux, certainement très racé mais comme souvent d’évolution plus lente que ses voisins et donc un peu défavorisé en dégustation primeur et à l’aveugle. Même après découverte du vin, le tannin est encore trop ferme. On le renotera certainement plus haut dans un an."

95-96 Punkte

Quelle: www.mybettanedesseauve.fr

Quelle: www.mybettanedesseauve.frm

VINOUS

"The 2016 Giscours is fabulous. In fact, the 2016 may be one of the best recent vintages of this wine I have tasted. Dense, powerful and voluptuous in the glass, the 2016 possesses superb depth and intensity in all of its dimensions. The fruit is creamy and textured, while the flavors are remarkably precise throughout. Hints of smoke, licorice, tobacco and incense lead into the potent but well-judged finish."

Antonio Galloni 91-94 Punkte

Quelle: www.vinous.com April 2017

 


 

"The 2016 Giscours is complex, aromatically intense and beguiling, with myriad layers of flavors that unfold with time in the glass. Black cherry, sage, leather, smoke and menthol add plenty of intrigue, but above all else, it is the wine's balance and sense of harmony that make the deepest impression. Under the leadership of Alexander Van Beek and his team, Giscours has been on a roll over the last few years. The 2016 is another fine vintage."

Antonio Galloni 94 Punkte

Quelle: www.vinous.com Januar 2019

 


 

"The 2016 Giscours comes off the back of the superlative 2015, not an easy wine to follow. It clearly boasts more horsepower on the nose compared the de Tertre, presenting layers of blackberry, cedar and crushed violet aromas that leap from the glass. The medium-bodied palate is crisp and focused, with grainy tannin and a pencil-box-infused finish. Winemaker Alexandre van Beek has retained the density this Margaux showed out of barrel, to offer a classy wine that will benefit from several years in bottle."

Neal Martin 94 Punkte

Quelle: www.vinous.com Januar 2019

 

Yves Beck

"81% Cabernet Sauvignon, 19% Merlot

Rouge grenat aux reflets violets. Bouquet intense, complexe. Notes de bois de réglisse, pain d’épices et fruits noirs. A l’aération je relève des effluves de framboises, de fraises et de cerises. Mise en bouche élégante, équilibrée. Le corps est dense, harmonieux et présente des tannins parfaitement intégrés, en symbiose avec la structure. Un Giscours exceptionnel, doté d’une belle ampleur et d’un avenir certain."

94-96 Punkte

Quelle: www.beckustator.com © with the courtesy of Yves Beck

VINUM

"Verführerisch fruchtig und blumig; die absolute Klasse an Finesse, Frische. Dichte, Rasse, imposante und doch polierte Textur, immense Länge. Die Sublimierung des Giscours-Stils in grösster Präzision."

19/20

Quelle: "Annual Report 2017 - World of Bordeaux" in: VINUM 06/2017

 


Herstellerangaben:

Château Giscours

10 Route de Giscours

FR 33460 Labarde

Frankreich

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