Château de la Dauphine 2016 AOC Fronsac 0,375L

0,375L



Gemeinde: Fronsac Önologe: E. Lafon Rebsorten: 90% Merlot, 10% Cabernet Franc Rebfläche: 11 ha Jahresproduktion: 54 000 Flaschen Durchschnittl. Rebstockalter: 30 Jahre Rebstockdichte: 6000 Stöcke/ha Neuholzanteil: 30%

11,00 €
entspricht 29,33 € pro 1 L

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.375
Jahrgang: 2016
Appellation: Fronsac
Alkohol: 13%

Chateau de la Dauphine 2016 - 0,375L

Bewertungen:

Matthias Hilse 89-90 Punkte

Subskriptionsindex 18/20


James Suckling

"This is extremely structured and dense yet agile and energetic at the same time. Medium to full body, flanked by a linear backbone of tannins. Down on this."

92-93 Punkte

Quelle: www.jamessuckling.com


Antonio Galloni

"Black cherry, plum, chocolate, spice and licorice infuse the La Dauphine. Powerful and deep in all of its dimensions, the 2016 is super-impressive. It's made in an especially dark, unctuous, concentrated style for the appellation. Tasted two times."

89-91 Punkte

Quelle: www.vinousmedia.com


Weitere Verkostungsnotizen:

The Wine Advocate

"The 2016 la Dauphine, from the Famille Labrune, has a lifted and quite floral, almost Margaux-like bouquet that opens beautifully in the glass. The palate is medium-bodied with ripe tannin, smooth in texture, tightening up towards the slightly attenuated finish. This will probably require two or three years in bottle but there is good potential here, even if it does not quite excite as much as last year's 2015."

Neal Martin 89-91 Punkte

Quelle: www.erobertparker.com #230

Quelle: www.robertparker.com

Decanter Magazine

"This is probably the best wine ever produced at La Dauphine, loaded with brambly fruits and softly-spun minerality, taking it into the top tier of the appellation. They are now at 53ha of vines, making them a significant Right Bank player. Working entirely organically and biodynamically, this year a new plot has been included from up on the limestone plateau that was not historically biodynamic, so they have had to start the process of certification all over again. The blend this year is 85% Merlot and 15% Cabernet Franc."

Jane Anson 92 Punkte

Quelle: www.decanter.com

Quelle: www.decanter.com

Jancis Robinson

"Michel Rolland consults.
Dark purple. Quite rich and some exotic floral quality on the nose. Not as sappy as some. Just a bit heavy. "

Jancis Robinson MW 15,5/20

Quelle: www.jancisrobinson.com

Quelle: www.jancisrobinson.com

Jeff Leve

"Deeply colored, with a lush, round, supple character, the wine is packed to the gills with licorice, sweet, juicy, dark red and black fruits, chocolate and espresso beans. Sweet, fresh, ripe, earthy, dark fruits with great textures and presence, plus it sells for a song and drinks well early!"

90-92 Punkte

Quelle: www.thewinecellarinsider.com with the courtesy of Jeff Leve

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Couleur sombre, de bonne intensité. Nez aromatique, fruité, mûr et frais. Bouche fruitée, savoureuse, agréable et finement charnue. Corps et longueur moyens."

87 Punkte

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Roger Voss

"Barrel Sample. This wine is structured, dark and concentrated. With powerful tannins, it is going to be a dense and solidly constructed wine. There is power here in the abundance of rich fruit and spice flavors."

90-92 Punkte

Quelle: www.winemag.com

 


Quelle: www.winemag.com

Bettane & Desseauve

"Fin, élancé, brillant, grand tannin noble, raffinement de la chair, bon potentiel."

92-94 Punkte

Quelle: www.mybettanedesseauve.fr

Quelle: www.mybettanedesseauve.frm

VINOUS

"Black cherry, plum, chocolate, spice and licorice infuse the La Dauphine. Powerful and deep in all of its dimensions, the 2016 is super-impressive. It’s made in an especially dark, unctuous, concentrated style for the appellation. Tasted two times."

Antonio Galloni 89-91 Punkte

Quelle: www.vinous.com April 2017

 


 

"The 2016 Adaugusta offers good depth and richness, not to mention a good bit of immediacy as well. Black cherry, lavender, spice and leather all meld together in this racy, succulent Saint-Émilion. This is a decidedly pushed, fruity style, but it works well."

Neal Martin 91 Punkte

Quelle: www.vinous.com Januar 2019

Yves Beck

"Pourpre violacé. Bouquet de bonne intensité. Notes florales et fruitées. Touche minérale avec des notes de craie. Mise en bouche élégante et fruitée. Le corps est équilibré, et reflète bien les caractéristiques olfactives. Les tannins sont bien intégrés et en symbiose avec une structure vive et rafraîchissante. Un vin élégant que l’on pourra savourer dans sa jeunesse et qui a un bon potentiel."

89-90 Punkte

Quelle: www.beckustator.com © with the courtesy of Yves Beck


Herstellerangaben:

Château de la Dauphine

10 Rue Poitevine

FR 33126 Fronsac

Frankreich

Dieser Wein enthält Sulfite. * Der Genuss- bzw. Subskriptionsindex beschreibt das von Aux-Fins-Gourmets bewertete Preis-Leistungsverhältnis des Weins bezogen auf seinen Geschmack.
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