Château Langoa Barton 2016 AOC Saint Julien




Gemeinde: Saint-Julien-Beychevelle
Önologe: A. Barton
Rebsorten: 22% Merlot, 4% Cabernet Franc, 74% Cabernet Sauvignon
Rebfläche: 17 ha
Durchschnittl. Produktionsmenge: 71 000 Flaschen
Durchschnittl. Rebstockalter: 32 Jahre
Rebstockdichte: 9000 Stöcke/ha
Neuholzanteil: 50%

52,00 €
entspricht 69,33 € pro 1 L

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.75
Jahrgang: 2016
Appellation: Saint-Julien
Alkohol: 13%
Klassifikation: Klassifikation von 1855
Klassifikation Chateau: 3ième Cru en 1855

Chateau Langoa Barton 2016

Bewertungen:

Matthias Hilse 93-94 Punkte

Subskriptionsindex 18/20


James Suckling:

"This is really structured with great depth and power. Full body, chewy tannins, lots of fruit and a tangy, fresh finish. Solid."

94-95 Punkte

Quelle: www.jamessuckling.com

Antonio Galloni:

"The 2016 Langoa Barton is soft, pliant and absolutely delicious. Succulent red cherry, rose petal, lavender, mocha and sweet spice fill out the wine´s mid-weight frame effortlessly. Succulent and inviting, the 2016 is terrific today. The 2016 is marked by its energy and freshness, much of that the result of the Cabernet Franc, which is on the higher end of the range by historical standards. Tasted two times."

90-93 Punkte

Quelle: www.vinousmedia.com


Weitere Verkostungsnotizen:

The Wine Advocate

"The 2016 Langoa Barton is a blend of 55% Cabernet Sauvignon, 37% Merlot and 8% Cabernet Franc picked between 29 September and 13 October. It is being matured in 60% new oak barrels. It has a very succinct bouquet, with a mixture of black and red fruit, a slight sea spray/estuarine tincture, hints of leather and brown spice in the background. The palate is very harmonious on the entry with a grainy texture. There is good backbone here, maybe just a little foursquare compared to other Saint Julien wines, but it gathers pace towards the finish that displays touches of spice and cedar. Understated and classic Langoa."

Neal Martin 91-93 Punkte

Quelle: www.erobertparker.com #230

Quelle: www.robertparker.com

Decanter Magazine

"This is a controlled, confident and elegant demonstration of the appellation in this vintage. Coffee grounds on the nose and through the mid palate with tight, cassis-drenched fruits, cedar and menthol, ticking those St-Julien boxes. Drinking Window 2027 - 2050"

Jane Anson MW 94 Punkte

Quelle: www.decanter.com

Quelle: www.decanter.com

Jancis Robinson

"Exceptionally dark purple. Very meaty, concentrated nose with real lift. Lots of graphite and grit. No spare flesh but truly terroir wine. Sinewy. Bone-dry finish. Very much in its own style. But long and precise."

Jancis Robinson MW 17,5/20

Quelle: www.jancisrobinson.com

Quelle: www.jancisrobinson.com

Jeff Leve

"Bursts of tangy little currants, a cedar wood fire sends out smoke plumes of cassis scented tobacco into a damp forest, leading you to a polished, fresh, bright, crisp and crunchy blast of red berries. The finish offers length and lift in a classic style. From a blend of 55% Cabernet Sauvignon, 37% Merlot and 8% Cabernet Franc, the wine reached 13% alcohol. The harvest took place from September 20 to October 13."

91-93 Punkte

Quelle: www.thewinecellarinsider.com with the courtesy of Jeff Leve

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Le meilleur jamais fait ! Couleur intense, pourpre et belle. Nez fin, fruité, pur et mûr. Juteux dés l’entrée en bouche, particulièrement fruité, le vin se développe sur un toucher fin, avec beaucoup d’éclat dans le goût vers une finale sèveuse et longue, à la tannicité la plus raffinée que je connaisse. C’est superbe ! Assemblage : 55 % cabernet sauvignon, 37 % merlot, 8 % cabernet franc. Degré d’alcool : 13°1 (moyenne) – IPT : 83 (élevé)."

93 Punkte

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Revue du Vin de France

"Voici un vin déjà irrésistible, avec une bouche gourmande et au fruité explosif. Tout en saveurs et en suavité. Une bouteille au charme indéniable taillée pour les amateurs du cru."

16,5-17/20

Quelle: La Revue du Vin de France N° 611

 


 

Quelle: www.larvf.com

Roger Voss

"Barrel Sample. From one of the three chateaus owned by the Barton family, this wine is showing its pedigree. It has elegance as well as structured tannins, ripe blackberry fruits and ample acidity. It is likely to age well over the medium term."

94-96 Punkte

Quelle: www.winemag.com

 

Quelle: www.winemag.com

René Gabriel's BDX Total

"Samtenes, volles, süsses, cremiges Bouquet, Cassis, Schwarztee, Tabak, Zedern, Korinthen, fein Lakritze. Eleganter, dichter, fruchtiger Gaumen mit kräftiger, süsser Aromatik, cremiger Struktur, feinem Tannin, dichtverwobener Struktur, langer, frischer Abgang."

André Kunz 18/20 -  2022 bis 2038

Quelle: www.bxtotal.com

Quelle: www.bxtotal.com

Wine Spectator

"The fresh blueberry, cherry and black currant flavors give this a wide range, while racy graphite and a mouthwatering anise streak drive the finish. The fruit is so enticing that you lose track of how solidly built this is through the finish.—J.M."

James Molesworth 93-96 Punkte

Quelle: www.winespectator.com

Quelle: www.winespectator.com

Bettane & Desseauve

"Sérieux, droit, prise de bois un peu asséchante sur les deux échantillons dégustés."

95-96 Punkte

Quelle: www.mybettanedesseauve.fr

Quelle: www.mybettanedesseauve.frm

VINOUS

"The 2016 Langoa Barton is soft, pliant and absolutely delicious. Succulent red cherry, rose petal, lavender, mocha and sweet spice fill out the wine's mid-weight frame effortlessly. Succulent and inviting, the 2016 is terrific today. The 2016 is marked by its energy and freshness, much of that the result of the Cabernet Franc, which is on the higher end of the range by historical standards. Tasted two times."

Antonio Galloni 90-93 Punkte

Quelle: www.vinous.com April 2017

 


 

"The 2016 Langoa Barton is succulent, racy and inviting, with striking textural richness and depth. Ripe dark plum, tobacco, cedar, licorice and spice are all generous in this racy, pliant Saint-Julien. The 2016 is an especially fine edition of Langoa-Barton and one of the sleepers of the vintage."

Antonio Galloni 93 Punkte

Quelle: www.vinous.com Januar 2019

 


 

"The 2016 Langoa-Barton has a very pure bouquet of black cherry and blackberry fruit and briary notes, but I would have liked more intensity. The palate is medium-bodied, rounded and forward, with supple tannin and a lilting, cedar-tinged finish. A delicious and perhaps more approachable Saint-Julien, although I have a feeling that it might close down, so keep a cool cellar handy."

Neal Martin 92 Punkte

Quelle: www.vinous.com Januar 2019

Yves Beck

"Pourpre violacé. Bouquet complexe, filigrane, révélant des notes de graphite, mûres et cèdre. Je relève également du bois de réglisse et du chocolat. Attaque crémeuse et soyeuse. Le corps a du gras, du jus et de la structure. Les tannins sont parfaitement intégrés et se révèlent en fin de bouche. Un vin prometteur qui va gagner en expression au fil de l’élevage."

92-93 Punkte

Quelle: www.beckustator.com © with the courtesy of Yves Beck


Herstellerangaben:

Château Langoa Barton

FR 33250 Saint-Julien-Beychevelle

Frankreich

Dieser Wein enthält Sulfite. * Der Genuss- bzw. Subskriptionsindex beschreibt das von Aux-Fins-Gourmets bewertete Preis-Leistungsverhältnis des Weins bezogen auf seinen Geschmack.
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