Château Quinault l'Enclos 2018

42,00 €
entspricht 55,99 € pro 1 L

Lieferzeit 2-3 Werktage

ODER
Flaschengröße: 0.75
Jahrgang: 2018
Alkohol: 14%

Genussindex*: 19/20 Punkten

Château Quinault L'Enclos 2018

Bewertungen:

Matthias Hilse 93-95 Punkte


Weitere Verkostungsnotizen:

The Wine Advocate

"This a very gravelly soil with great drainage, but not a lot of water during dry periods. Adeptly produced by the team of Cheval Blanc (who purchased the estate in 2008), the wine nonetheless maintained its poise under the dry, warm ripening conditions of 2018, coming in at a respectable pH of 3.67 and relatively moderate alcohol of 14.1%. The 2018 Quinault l'Enclos is blended of 70% Merlot, 15% Cabernet Sauvignon and 15% Cabernet Franc with 50% new oak and the rest in one-year-old barrels—but only 500-liter and foudres. Deep purple-black in color, it slips seductively out of the glass with notions of warm plums, blueberry preserves and mulberries with touches of spice box, tilled soil, black olives and licorice plus a waft of lavender. Medium to full-bodied, the palate is laden with muscular black fruit and licorice sparks, framed by rounded tannins and just enough freshness, finishing with a peppery kick. "

Lisa Perrotti Brown MW 92-94 Punkte

Quelle: www.robertparker.com

Jancis Robinson

"Gravel over clay. 71.5% Merlot, 14.5% Cabernet Franc, 14% Cabernet Sauvignon. Barrel sample.
Deep cherry red. Totally inviting stony/dusty refined black fruit with pencil shavings. Purissimo. Dark, elegant, in a pin-striped suit, long and slim and so fresh and with great finesse and suppleness in the tannins that are so fine you barely feel them, though you know there are plenty of them. Approachable now but likely to relax and open. Best Quinault L'Enclos I have tasted.
"

Julia Harding MW 17/20

Quelle: www.jancisrobinson.com

Jeff Leve

"Vanilla, black cherry, smoke and anise come through easily. There is freshness along with juicy fruit and bright red berries. Made from blending 68% Merlot, 20% Cabernet Sauvignon and 18% Cabernet Franc, the wine is now aged in 500 liter barrels of which 50% is new French oak."

89-91 Punkte

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Ma meilleure note donnée à ce cru en primeur à égalité avec le 2015.

Couleur noire, intense, pourpre. Nez intense, fruité, mûr, frais et fin. Ça y est, le vin a attrapé le moelleux, le fondant et la douceur que cette équipe aime. C’est long et très bon. Assemblage : 71,5 % merlot, 14,5 % cabernet franc, 14 % cabernet sauvignon – Degré d’alcool : 14°10 – pH : 3,67 – IPT : 62."

93 Punkte

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

James Suckling

"This is the best Quinault ever for me with beautiful density and depth of fruit. Full body, velvety tannins and a long and intense finish. Lots of fruit, but the tannins hold it together."

93-94 Punkte

Quelle: www.jamessuckling.com

Roger Voss

"A big, ripe black currant flavor and great acidity meld well in this richly structured and complex wine. It has a fine line of acidity to keep it fresh."

92-94 Punkte

Quelle: www.winemag.com

René Gabriel's BDX Total

Kunz Fassprobe 19:

"(71.5% Merlot, 14.5% Cabernet Franc, 14% Cabernet Sauvignon) Florales, süsses, kräftiges, frisches Bouquet, Kirschen, Himbeeren, Red Currant, Minze, fein Kräuter. Samtener, cremiger, voller Gaumen mit kräftiger, süsser Frucht, frischer Aromatik, cremiger, fein muskulöser Struktur, langer, voller, kräftiger Abgang. Kann noch zulegen."

René Gabriel 17/20

Quelle: www.bxtotal.com

VINOUS

"The 2018 Quinault L'Enclos is impressive. Creamy and ample, the 2018 stands out for its textural breadth. There is a level of intensity in the 2018 that previous vintages have not achieved, with a balance of Merlot, Cabernet Sauvignon and Cabernet Franc that is striking for such a young wine. All of the work the Cheval Blanc team has done here over the last ten years have begun to pay off big time. Half of the property was replanted between 2008 and 2012 with more Cabernet Sauvignon, Cabernet Franc from Cheval and Merlot on later-ripening rootstock. In the glass, the 2018 Quinault offers a striking interplay of floral and savory aromatic and layered fruit, with ripe, silky tannins that caress a core of plush, plaint fruit and a gorgeous, saline-infused finish. There is a level of precision in the 2018 that is positively breathtaking."

Antonio Galloni 91-94 Punkte

Quelle: www.vinous.com April 2019

Yves Beck

"Floral et fruité. Notes de menthe et de cassis. Fleur d’iris. Ça sent le vin… même si cela ressemble à une vérité de la Palice, cette constatation est pleine de bon sens. Au palais le vin est soyeux, juteux, fruité et compact. Tannins aux grains fins, puissant mais parfaitement intégrés et bien enrobés. Un vin que l’on pourra certainement déjà savourer dans sa jeunesse mais qui a de quoi aller dans le temps."

90-92 Punkte

Quelle: www.yvesbeck.wine © with the courtesy of Yves Beck

 


Chateau Quinault l'Enclos

30 avenue Videlot

FR 33500 Libourne

Frankreich

Dieser Wein enthält Sulfite. * Der Genuss- bzw. Subskriptionsindex beschreibt das von Aux-Fins-Gourmets bewertete Preis-Leistungsverhältnis des Weins bezogen auf seinen Geschmack.
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