Château Les Carmes Haut Brion 2020

210,00 €
entspricht 280,00 € pro 1 L

Lieferzeit 2-3 Werktage

Nur noch 1 auf Lager

ODER
Flaschengröße: 0.75
Jahrgang: 2020
Appellation: Pessac-Léognan
Alkohol: 13,5%

Genussindex*: 20/20 Punkten

Château Les Carmes Haut Brion 2020

Bewertungen:

Matthias Hilse 99 Punkte


Weitere Verkostungsnotizen:

The Wine Advocate

"Deep garnet-purple colored, the 2020 Les Carmes Haut-Brion issues forth a beguiling array of savory scents—black olives, charcuterie, bouquet garni and Sichuan pepper—over a core of bright redcurrant jelly, black cherries and cassis scents, plus fragrant hints of rose petals and preserved mandarin peel. The medium-bodied palate is refreshing and elegantly styled yet with a rock-solid backbone of firm, finely grained tannins and bags of freshness, finishing long and perfumed. This is a stunning expression of the vintage that should be long lived and age with fantastic grace."

Lisa Perrotti Brown 95-97 Punkte

Quelle: www.robertparker.com

Decanter Magazine

"Clear violet edging to the colour, vibrant and enticing. This is elegant and full of personality, with high floral aromatics, a ton of dark fruits, and a blueberry dominance that gives a classic Carmes Haut Brion feel. Slightly austere, slightly bitter, both in the best possible expression of those terms, where it is mouthwatering and moreish. A juicy salinity ensures this is a wine that doesn't overpower, its flavours are revealed slowly and carefully, tugging backwards, with a texture that heads towards linen rather than silk - meaning that you don't glide through, you carefully step through well-placed tannins and fruits. There is clear delicacy here, and with 55% whole bunch fermentation - the highest level that they have done to date. 3.62pH (they harvested this at almost 1% ABV higher), fermented with their own natural yeasts. Highest percentage of the two Cabernets on recent record (before 2010 Carmes was regularly at 50% Merlot). Strong candidate for the score moving upwards when in bottle."

Jane Anson 96 Punkte

Quelle: www.decanter.com

Jeff Leve

"Garnet in color, the wine opens with tobacco leaf, cigar box, thyme, herbs, flowers and red berries. Medium/full-bodied, vibrant, fresh and focused on its purity of fruit and elegance, this sublime wine is silky, sweet and sensuous. This finish is long and refined, with sweet, ripe cherries, dark cocoa, spice, herbs and cigar wrapper with a cool touch of salt and crushed rock in the endnotes. The wine was made using 55% whole bunch clusters during fermentation. From a blend of 40% Cabernet Franc, 34% Cabernet Sauvignon and 26% Merlot, 13.7% ABV. The wine is aging in 80% new, French oak which is already close to fully integrated."

96-98 Punkte

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Couleur noire. Nez intense, fin, fruité, pur, subtil, noble et plus floral que d’habitude. Nuances d’encre et de fumée à l’agitation du verre. Extrêmement moelleux en entrée de bouche, ample au milieu, puissant et fondant, avec un gras de magicien, le vin fond au palais, juteux, savoureux, complexe, avant de s’achever long, nuancé et noble dans sa texture et ses arômes. C’est très bon. Assemblage : 40 % cabernet franc, 34 % cabernet sauvignon, 26 % merlot. Degré d’alcool : 13°6 – pH : 3,66. Rendement : 38 hl/ha. Vin vinifié avec 55 % de grappes entières. Production : 100 % de premier vin. C’est là un exploit."

97 Punkte

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Revue du Vin de France

"Les cabernets (40 % franc et 32 % sauvignon) sont au cœur de l’assemblage. Une fois de plus, Les Carmes Haut-Brion affirme une grande originalité. Une teinte moins saturée que les autres ténors de l’appellation, un fruit plus frais, plus floral et plus terrien à la fois (intrigantes notes de mousseron…). Distingué, racé, profond. La douceur s’exprime dans le délié de la chair, vraiment en finesse, allant jusqu’à une sensation de minceur, que la magistrale persistance dément énergiquement."

95-97 Punkte

Quelle: www.larvf.com

James Suckling

"Exotic fruit aromas of blackberry, blueberry, peach and orange peel. It’s full-bodied with a vertical flow of layered, chewy tannins that are integrated and intense. Extremely polished and focused. Crushed stone to the fruit in the aftertaste. Some bark and forest flowers, too. Great potential."

97-98 Punkte

Quelle: www.jamessuckling.com

Markus del Monego MW

"Dark purple colour with violet hue and black core. The nose is positively influenced by a high proportion of Cabernet Franc (40%) leading to a very elegant character with fragrant aroma reminiscent of subtle oak, pencil shavings, fine toasting aroma, flowery components, violets, dark berries and dark stone fruit. Oriental spices in the background. On the palate well balanced with massive yet ripe and velvety tannins, flowery flavour and dark berries, a great wine with freshness, depth and excellent length."

96 Punkte

Quelle: www.tastingbook.com

Jeb Dunnuck

"On another level, the flagship 2020 Château Les Carmes Haut-Brion is one heck of a dense, backward, concentrated wine that’s going to require bottle age. Coming in with the same technical analysis (acidity and alcohol) as the 2018, this full-bodied beauty offers a thrilling nose of blackcurrants, smoked tobacco, charcoal, and gravelly earth. Full-bodied on the palate, with a terrific mid-palate and wonderful purity, it holds things close to its vest yet has flawless balance, impeccable purity, and just a great, lengthy finish. Nevertheless, this is one big bruiser of a wine that’s going to demand bottle age. Do your best to hide bottles for 7-8 years, count yourself lucky, and enjoy over the following three to four decades."

96-98 Punkte

Quelle: www.jebdunnuck.com

VINOUS

"The 2020 Les Carmes Haut-Brion is dazzling, but it is also a wine of reserve and understatement. I image it will be some years, at the very least, be fore the 2020 is ready to show all it has to offer. Today, it is not particularly expressive. The aromatics, which are usually so penetrating are quite shy, although the significant presence of Cabernet Franc that distinguishes this wine comes through in its energy and sense of drive. I can't wait to taste the 2020 from bottle, and won't be at all surprised if it turns out even better than this note suggests."

Antonio Galloni 95-97 Punkte

 

"The 2020 Les Carmes Haut-Brion was picked at 38hl/ha and matured in 80% new oak, 11% foudres and the remainder in clay amphorae. It has an intense bouquet of blackberry and wild strawberry, plus some light torrefactory scents, undergrowth and black pepper, all delineated and focused. The palate is medium-bodied with beautifully defined black fruit and delicate touches of mint, bell pepper and cracked black pepper. Though it shares the same surname, it is interesting to see how, stylistically, it is cut from a totally different cloth than Haut-Brion and La Mission, which each possess their own distinct attributes. Quite thickly textured and weighty on the finish with a long, spicy aftertaste, this is a serious Les Carmes Haut-Brion with a very long future ahead."

Neal Martin 94-96 Punkte

Quelle: www.vinous.com

Yves Beck

"Der Begriff HD sollte auch auf Weine angewandt werden und dieser würde in diesem Fall sogar die Bezeichnung 'Full HD' verdienen. Präzises, subtiles Bouquet, das Nuancen von Kirschen, Iris und Graphit offenbart. Ein Hauch von Garrigue und grauem Pfeffer. Der Auftakt ist außergewöhnlich fein, detailliert und sogar salzig. Der Wein gewinnt langsam an Fülle dank seiner Tannine, die ihre Amplitude am Gaumenende erreichen, wo sie in Harmonie mit der Säurestruktur sind. Letztere ist straff, knackig, aber gelassen und vor allem sehr wirkungsvoll, da sie den aromatischen Ausdruck bis ins Finale trägt. Die leichte Bitterkeit hat das Verdienst, nicht nur all diese Energie zu kanalisieren und zu kontern, sondern auch den fruchtigen Ausdruck zu begünstigen. Kreidige und salzige Nuancen im Abgang. Ein Wein von seltener Präzision und stiller Kraft. Er ist authentisch, einzigartig, sogar berührend durch seine Fähigkeit, uns in ein Universum zu versetzen, das an Perfektion grenzt.... Vielleicht erreicht er die sogar, das Geniale ist auf jeden Fall schon erobert. 2025-2040"

99-100 Punkte

Quelle: www.yvesbeck.wine © with the courtesy of Yves Beck

Falstaff

"Dunkles Rubingranat, opaker Kern, violette Reflexe, dezente Ockerrandaufhellung. Mit einem Hauch von Edelholz unterlegte reife Herzkirschenfrucht, zart nach Nou- gat, Waldbeeren, kandierte Orangenzesten, einladendes Bukett. Saftig, reife Herz- kirschen, feine Süße in der Textur, gut integrierte, reife Tannine, etwas Gerbstoff im Abgang, pfeffriger Nachhall, gutes Entwicklungspotenzial."

Dr. Ulrich Sautter 94-96 Punkte

Le figaro

"Un nez d'une grande profondeur, aux notes de fruits noirs et d'épices, derrière lesquelles on devine une élégante minéralité. Plutôt suspendue à un fil de prime abord, la bouche se déploie avec une magnifique amplitude, dans un crescendo de velours, avec un équilibre tannique déjà remarquable."

97-98 Punkte

Quelle: www.lefigaro.fr


Herstellerangaben:

Château Les Carmes Haut-Brion

20 Rue des Carmes

FR 33000 Bordeaux

Frankreich

Dieser Wein enthält Sulfite. * Der Genuss- bzw. Subskriptionsindex beschreibt das von Aux-Fins-Gourmets bewertete Preis-Leistungsverhältnis des Weins bezogen auf seinen Geschmack.
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