"The 2018 Le Pape is blended of 80% Merlot and 20% Cabernet Sauvignon. The Merlot was harvested on September 17, 18 and 24, and the Cabernet Sauvignon was harvested October 9. Deep garnet-purple colored, it opens with beautiful floral notions of red roses and lavender over a core of warm plums, black cherry compote and redcurrant jelly with hints of truffles, tapenade, yeast extract, licorice and dark chocolate. Medium to full-bodied, it fills the mouth with juicy black plums and savory notions, framed by firm, rounded tannins and just enough freshness, finishing fragrant."
Lisa Perrotti Brown MW 91-93 Punkte
Quelle: www.robertparker.com