Château Pontet Canet 2016 AOC Pauillac

Der überragende Pontet Canet 2016 ist eine Assemblage aus 60% Cabernet Sauvignon, 39% Merlot und 1 % Petit Verdot und wird sich zu einer Ikone sowohl des Jahrgangs als auch der Appellation entwickeln.

175,00 €
entspricht 233,34 € pro 1 L

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.75
Jahrgang: 2016
Appellation: Pauillac
Alkohol: 13,5%
Klassifikation: Klassifikation von 1855
Klassifikation Chateau: 5ième Cru en 1855

Château Pontet Canet 2016

Der Pontet Canet 2016 trägt die Botschaft in die Welt, den Druiden um Alfred Tesseron und Jean-Michel Comme sei es gelungen, Potenz und Akt so weit anzunähern, dass derjenige mit Blindheit geschlagen ist, der hier keine Perfektion erkennen mag. Im Sinne von de la Fontaine's "Tous chemins vont à Rome" invertiert der Protopauillac zugleich die Laufrichtung des Fabelhaften und verortet seinen Ursprung in den heimatlosen Begriffen von zeitloser Schönheit und Erhabenheit. Dem Makel der offenkundigen Terroirinsuffizienz stellt er die Dekonstruktion des Klassischen entgegen.

Mit souveräner Gelassenheit und dem tiefen Vertrauen auf die eigene, reine Seele zelebriert der Pontet Canet ein Gaumenballett von allerhöchster Grazilität, Reinheit, Zartheit und Akrobatik, die ihre atemberaubende (Wechsel-)Spannung aus der Ineinswerdung der vermeintlichen Antipoden Rasse und Milde, Dichte und Transparenz, Opulenz und Linearität erfährt. Der blaubeerige Fruchtfluss ist zugleich ölig-viskos und ungemein frisch, die Gerbstoffdurchwirkung zeigt eine monumentale Signatur der Feinheit, die in dem Spiel tanzender Gaumenwogen immer neue Arpeggien aromatischer Betörung - einem perpetuierenden Echo gleich - zum Klingen bringen. So, als wäre es nichts, eine ganze Tanninwelt auf den Schultern zu tragen, gleitet der in feinste Seide gehüllte polymere Fruchtkorpus in beschwingter Schwerkraftenthebung über die Zunge und setzt Gedenkpunkte stupender Verblüffung. Die Größe dieses Bordeauxwurfs ist reziprok zur Länge seiner Verweildauer in den Katakomben sensorischer Befassung.:

Matthias Hilse 100 Punkte

 



Weitere Verkostungsnotizen:

The Wine Advocate

"The 2016 Pontet-Canet is a blend of 60% Cabernet Sauvignon, 1% Petit Verdot and 39% Merlot, less Cabernet this year because of the size of the berries. I tasted the wine on two visits to the property around two weeks apart, plus additional tastings at négoçiants. It has an intense bouquet with layers of blackberry, sloes and fresh mint, just a hint of black truffle in the background. It is certainly a little more opulent compared to its peers. The palate is medium-bodied with very fine tannin, a little spicier than I expected (in a positive sense) with gentle grip in the mouth. It fans out with confidence, a voluminous Pontet-Canet with an extremely persistent aftertaste, and a saline and balsamic finish. This is an extravagant Pauillac for the vintage that will age over many years."

Neal Martin 95-97 Punkte

Quelle: www.robertparker.com

Decanter Magazine

"This is richly layered with seductively ripe fruit. The quality and texture of the brambled blackberries, cassis and bilberries is striking. There is a sense of lightness and juiciness but also depth and flesh - you can feel the joy of that contrast at every step as the wine stretches out in front of you, hard to resist. 2016 is another vintage where they are up at 95%+ of grand vin, this year aged in 55% new casks, 10% in one year old casks and 35% in amphorae. Feel the effects of biodynamics make Pontet Canet stand out for its energy and lush tannins, even with the concentration of 60% Cabernet Sauvignon, 35% Merlot, 4% Cabernet Franc and 1% Petit Verdot. Drinking Window 2027 - 2050"

Jane Anson 97 Punkte

Quelle: www.decanter.com

Jancis Robinson

"Picked 28 September to 12 October. Director Jean-Michel Comme says maybe a bit earlier than some. I'm not sure. They've been biodynamic for 12 years but 2007 was so bad that they had to abandon status. 60% Cabernet Sauvignon, 35% Merlot, 4% Cabernet Franc, 1% Petit Verdot. 34 hl/ha – reduced to that from spring pruning.
Very dark crimson. More savoury and sumptuous than many of its neighbours. Blackberry compote and very round and rich and satiny. Very round. Almost too sweet but that is to complain needlessly. Already rich and enjoyable but masses of tannins too. Long and throbbing. Excellent with freshness and cleanliness and round. Pretty sweet though so it's a definite style."

Jancis Robinson MW 18/20

Quelle: www.jancisrobinson.com

Jeff Leve

"Cassis drenched flowers, lead pencil, clay, spice, blackberry and cigar box aromatics win you over immediately. Purity and freshness, balance and harmony with length and character, this wine sneaks up on you -- it tastes and feels wonderful. The finish keeps going, building in intensity and flavor, moving from red to black fruits, leaving you with red berries, spice and minerality. The tannins are silky, the fruit is sweet and there is more than ample lift here. The wine just does not quit. Produced from blending 62% Cabernet Sauvignon, 32% Merlot, 4% Cabernet Franc and 2% Petit Verdot, the wine is aging in 55% new French oak barrels, 35% in amphora and the remainder of wine in one year old casks. The harvest took place September 28 to October 12."

97-99 Punkte

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Jean-Marc Quarin

"Le meilleur jamais fait ! Couleur sombre, intense, profonde, vive et belle. Nez intense, fin, fruité, pur, complexe et très frais. Superbe entrée en bouche ample et le vin monte de suite large, profond, haut. Il se développe savoureux sur un toucher fin et se met à fondre, complexe et noble dans sa texture et ses arômes. Il s’achève long et absolument délicieux. Je l’ai goûté deux fois, la première décantée comme la propriété aime le servir en primeur. À mon avis, cette décantation l’affadit et la note n’était que 17. La non-décantation lui donne un relief bien supérieur. Degré d’alcool : 13°5 (moyenne). Pas d’information sur le pH et les IPT. Rendement : 34 hl/ha."

97 Punkte

Quelle: Quarin, Jean-Marc © Copyright www.quarin.com, Jean-Marc Quarin (JMQ)

Revue du Vin de France

"Voici une légende. Doté d'une densité et d'un soyeux incroyables, ce 2016 est un modèle, et un médoc d*une race et d'une force qui atteignent l'idée que nous faisons de la perfection. Somptueuse finale."

19,5-20/20

Quelle: www.larvf.com

James Suckling

"Vivid and full of energy with blackberry, currant and salt. Full body, intense and long. Harmony. Purpose. Classicism. The mineral and currant character is all year. A seamless tannin texture. Great wine. You want to drink it now!"

98-99 Punkte

Quelle: www.jamessuckling.com

Roger Voss

"This wine is so dense and concentrated, with magnificent fruit. The tannins are velvety, but, at the same time, the wine has a dry side that will allow it to age so well. Juicy blackberries and great tannins work in harmony. The estate is in its seventh vintage certified biodynamic."

97-99 Punkte

Quelle: www.winemag.com

René Gabriel's BDX Total

"Dichtes, konzentriertes, komplexes, süsses, opulentes Bouquet, schwarze Kirschen, Pflaumen, Lakritze, Minze. Konzentrierter, üppiger, samtener, vielschichtiger Gaumen mit cremiger, fein muskulöser Struktur, vielfältiger, dunkler, süsser Aromatik, dichter Frucht, viel feinem Tannin, sehr langer, süsser, üppiger Abgang mit vielen Rückaromen."

André Kunz 19/20 -  2024 bis 2045

Quelle: www.bxtotal.com

Bettane & Desseauve

"Robe noire, nez étonnant de naturel entre le havane et les fruits noirs, avec même une touche florale rarissime à Pauillac, et peut-être apportée par les raisins bios. Texture suave, un rien moins de milieu de bouche que quelques voisins, mais une grande longueur. Un grand vin mais 2015 faisait encore plus d’impression immédiate dans son contexte primeur."

96-97 Punkte

Quelle: www.mybettanedesseauve.frm

VINOUS

"The 2016 Pontet-Canet was bottled in July 2018. Jean-Michel Comme says it is the best vintage in recent years, a reference point for the estate, with more definition and precision than the 2010 Pontet-Canet. I do like the bouquet here: very pure and precise, the oak nicely integrated, subtle floral scents emerging with time. In the background there is a touch of fresh fig, conveying the warmth of that summer but not impeding upon the terroir expression. The palate is very well balanced and extremely pure, with fine tannin and an almost satin-like texture; the acidity here is well judged. A subtle spiciness becomes more pronounced toward the finish, which exerts gentle grip. This is a very sophisticated Pontet-Canet, easily the finest from Alfred Tesseron and winemaker Jean-Michel Comme in recent years."

Neal Martin 96 Punkte (Jan. 2019)

 

"The 2016 Pontet-Canet is absolutely breathtaking. Powerful, ample and racy in the glass, the 2016 is one of the most exquisitely well-balanced young Pontet-Canets I can remember tasting. Savory, high-toned aromatics and brisk mineral notes lend energy and delineation as this vivid wonderfully alive wine opens up in the glass. The flavors are dark and incisive, but it is the wine's total sense of harmony that is most compelling. All of the elements are simply in the right place. The 2016 is tremendous. It's as simple as that. As is often the case, Pontet-Canet is one of the most singular wines in Bordeaux. Alfred Tesseron could have chosen to play things safe when he took over the management of the estate in the mid-1990s. Instead, he chose a very different path. No proprietor in Bordeaux has taken more risks over the last two decades than Alfred Tesseron. A commitment to biodynamic farming, sustainability across the entire estate more broadly, and the adoption of new concepts for Bordeaux, such as aging a portion of the wine in terra cotta, set Pontet-Canet apart from other properties in Pauillac and the Left Bank. Not surprisingly, the wine is also starkly different from the wines of neighboring estates."

Antonio Galloni 99 Punkte (Jan. 2019)

 

"The 2016 Pontet-Canet has been absolutely brilliant on the three occasions I’ve tasted it so far. Exotically ripe, powerful and voluptuous, it brings together the richness of the 2009 with the structure of the 2010. There aren't too many other 2016s where that is the case, but it is undoubtedly true here. The 2016 is a spectacular wine by any measure, while Pontet-Canet confirms its rarefied place as a true original in Bordeaux. Technical director Jean-Michel Comme added that Cabernet Sauvignon plays a slightly lesser role in the blend because the berries had less juice than normal at harvest. Comme also bumped up the new oak slightly, to 55 percent. The rest of the wine was aged in neutral oak (10 percent) and amphora (35 percent). In a word: Superb. Tasted three times."

Antonio Galloni 96-99 Punkte (Apr. 2017)

Quelle: www.vinous.com

Yves Beck

"60% Cabernet Sauvignon, 4% Cabernet Franc, 1% Petit Verdot, 35% Merlot

Rouge grenat profond. Bouquet intense et complexe révélant des notes de mûres, de cassis et de réglisse. Je relève également un peu de caramel, d’épices, de tabac blond et de graphite. Mise en bouche friande, suave et compacte. Beaucoup de précision et de fraîcheur grâce à une structure vive. Le corps est crémeux et doté de tannins qui se révèlent très lentement en fin de bouche. Que de finesse, d’ampleur et que de profondeur. Notes fruitées sur la finale, bonne persistance. Un très grand vin."

96-98 Punkte

Quelle: www.beckustator.com © with the courtesy of Yves Beck

VINUM

"Die aromatische Komplexität ist ganz einfach verblüffend, betörend, unübertroffen, die Dichte folgt nach, die Tiefe vor allem, das Tonische, Lebendige, die grosse Länge, die absolute Nähe zur Traube. Noch einen Schritt weiter in Richtung des absoluten Weins, der besondere Emotionen vermittelt."

20/20

Quelle: "Annual Report 2017 - World of Bordeaux" in: VINUM 06/2017

 


Herstellerangaben:

Château Pontet Canet

FR 33250 Pauillac

Frankreich

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