"A more unfussy than slick wine, less sumptuous than some as is often the case with this estate, but as you sit with it you start to realise there’s real quality here. It has a juiciness and integrity to the cassis and bilberry fruit, alongside brambles and hedgerows, with chewy tannins that build slowly through the palate providing a welcoming cushion of support. A good yield of 45hl/ha despite current conversions to biodynamics because Pauillac was hit later by mildew than the Villars-Lurton estates in Margaux. Certification expected in 2020. 40% new oak used."
Jane Anson 92 Punkte
Quelle: www.decanter.com