Château Clerc Milon 2017 AOC Pauillac 0,375L

0,375L




Gemeinde: Pauillac
Önologe: Ph. Dhalluin
Rebsorten: Cabernet Sauvignon 46%, Merlot 39%, Cabernet Franc 12%, Petit Verdot 2%, Carmenère 1%
Rebfläche: 43 ha
Jahresproduktion: 85 000 Flaschen
Durchschnittl. Rebstockalter: 40 Jahre
Pflanzdichte: 8500 Stöcke/ha
Neuholzanteil: 33%

36,00 €
entspricht 95,99 € pro 1 L

Verfügbarkeit: Ausverkauft

Flaschengröße: 0.375
Jahrgang: 2017
Appellation: Pauillac
Alkohol: 13,5%
Klassifikation: Klassifikation von 1855
Klassifikation Chateau: 5ième Cru en 1855

Chateau Clerc Milon 2017 - 0,375L

Bewertungen:

Matthias Hilse 93-94 Punkte

Subskriptionsindex 18/20


James Suckling:

"Tight and compacted with chewy tannins and showing hot-stone, blackberry and blueberry character. Full body and a driven finish."

92-93 Punkte

Quelle: www.jamessuckling.com


Weitere Verkostungsnotizen:

The Wine Advocate

"A blend of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% Carménère, the 2017 Clerc Milon is deep garnet-purple in color and scented of crushed red and black currants, wild blueberries and black pepper with touches of cigar box, violets, underbrush and menthol. Medium-bodied and with a very firm structure of wonderfully ripe, pixelated tannins and exhilarating freshness, it finishes long with notes of pebbles and floral perfume."

Lisa Perrotii Brown 93-95 Punkte

Quelle: www.robertparker.com

Quelle: www.robertparker.com

Decanter Magazine

"It's immediately obvious from both colour and first nose that this has a wonderful richness to it, offering powerful cherry pit, graphite and dark chocolate notes but without being overly sweet. A serious wine that is delivering on its potential, vintage after vintage. The Cab Franc vines are on limestone and clay here, and reached perfect ripeness. Overall there is a higher percentage of both Cabernets than usual in the blend. 9% press wine. 50% new oak."

Jane Anson 94 Punkte

Quelle: www.decanter.com

Quelle: www.decanter.com

Jeff Leve

"Minerality and salty tannins heighten the natural sweetness of the deep, red fruits. The wine has vitality, gentleness and the structure to age. The finish delivers ripe cassis, blackberry, licorice and even more rock and stone. Certainly this is one of the best vintages for Clerc Milon. An arrangement of 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% old vine Carmenere, the wine reached 13.2% alcohol with a pH of 3.64. The harvest took place September 13 to September 29. "

92-94 Punkte

Quelle: www.thewinecellarinsider.com with the courtesy of Jeff Leve

Quelle: www.thewinecellarinsider.com © with the courtesy of Jeff Leve

Roger Voss

"Finely structured, there is an excellent balance between fruit and tannins on this ripe and juicy wine. It is elegant, harmonious and poised. It will develop easily and over time will be an impressive wine."

93-95 Punkte

Quelle: www.winemag.com

 


 

 

Quelle: www.winemag.com

Wine Spectator

"Crunchy plum and black currant notes are fresh and focused, while chalk, iron and savory details line the finish. Shows nice purity and minerally drive.—J.M."

James Molesworth 90-93 Punkte

Quelle: www.winespectator.com

Quelle: www.winespectator.com

VINOUS

"The 2017 Clerc Milon was picked from 13 to 29 September and matured in 50% new oak (which was represented in the blend tasted.) It has a more closed, backward bouquet compared to the sample of d’Armailhac. It actually reminds me of that other “Milon”, Duhart-Milon in style. The palate is medium-bodied with grainy tannin, a fine bead of acidity, quite austere and conservative with a precise, pencil-lead, Valrhona chocolate and smoke infused finish that just pulls up a little short at the moment. Tasted three times with consistent notes."

Neal Martin 89-91 Punkte

Quelle: www.vinousmedia.com Mai 2018

 


 

"The 2017 Clerc Milon is painfully backward and austere. In a vintage in which so many wines are forward and fruity, Clerc Milon is the exact opposite. There is not much pleasure or immediacy here, that much is evident. Inky dark fruit, chocolate, leather and licorice add to the wine's dark personality. The blend is 60% Cabernet Sauvignon, 23% Merlot, 14% Cabernet Franc, 2% Petit Verdot and 1% Carmenère, aged in 50% new oak. After the frost, which did not really affect us, the major challenge in 2017 was heat stress," Mouton Technical Director Philippe Dhalluin told me. "We had no rain until the end of June. Then, in September, when we needed a bit of rain again, we got more than double what would have been optimal. The September rain affected the Merlot and Cabernet Franc, while the Cabernet Sauvignon was able to take advantage of the last 15 days of the growing season, which were much more favorable. In the cellar, we opted for longer macerations at lower temperatures, as we wanted to avoid extracting the type of hard tannins that mark other vintages with very dry summers, such as 2011."

Antonio Galloni 88-91 Punkte

Quelle: www.vinousmedia.com Mai 2018


Herstellerangaben:

Château Clerc Milon

Rue du Calvaire

FR 33250 Pauillac

Frankreich

Dieser Wein enthält Sulfite. * Der Genuss- bzw. Subskriptionsindex beschreibt das von Aux-Fins-Gourmets bewertete Preis-Leistungsverhältnis des Weins bezogen auf seinen Geschmack.
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