Weinbeschreibung
Weitere Verkostungsnotizen
Robert Parker:One of the old, historic vineyards in St.-Emilion, owned by a family that goes back to the 1400s, this wine has gone from strength to strength over the last decade. Cropped at 33 hectoliters per hectare in 2009, during a harvest that took place between September 29 and October 9, the final blend of 80% Merlot and 20% Cabernet Franc will never produce a massive wine, but rather one of great elegance. The difference in 2009 is that this wine also has compelling intensity of fruit, and more opulence and viscosity than usual. At 13.5%, the alcohol is relatively modest compared to what many St.-Emilions achieved in this vintage. Dense purple, with terrific purity and a thickness without heaviness, black cherry, black currant, and super-concentrated cranberry and kirsch notes as well as hints of spring flowers and minerals are all present in this medium to full-bodied wine. It also possesses fabulous purity, texture, and transparency. Drink it over the next 30-35 years. (Tasted four times.)" Quelle: Wine Advocate issue 188
Extrem dunkles Purpur mit lila und violetten Reflexen. Tiefes, würziges Bouquet, Rauchnoten, Trüffel, dunkle Hölzer, getrocknete Pflaumenschalen, insgesamt etwas trocken. Mittelgewichtiger Gaumen, Extrakt und Körper zeigen wie immer eine gewisse Härte. Maskuliner St. Emilion mit Bourgeois-Charakter. 2019 - 2040 Quelle: Weinwisser No. 05/2010
"Racy and beautiful, with blueberry and blackberry aromas and flavors. Solid core of everything. Impressive.- JS."
"Pure with great length, restrained but with significant finesse and elegance. A true aristocrat." (Quelle: "TOP 2009 BORDEAUX RATINGS")
