Château Clos l'Eglise 2008

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A strong effort for the vintage, the 2008 Clos l’Eglise offers notes of espresso roast, Asian plum sauce, black currants and a hint of oak in a fleshy, medium to full-bodied style with outstanding purity, texture and length. It can be drunk now and over the next 10-12 years. Kudos to proprietress Helene Garcin and winemaking consultant Dr. Alain Raynaud.
91 Punkte Issue 194 www.erobertparker.com